Line Cook

Job Description

We are looking for a dedicated Line Cook to join Lariat Lodge Brewing, a vibrant brewpub known for its great food and beer. As part of our team, you will play a key role in preparing and cooking a variety of dishes with precision and efficiency.

Responsibilities

• Prepare meats, fish, vegetables, and other food products for cooking using a variety of kitchen equipment.
• Ensure the quality of all products served, following portion sizes, cooking methods, and kitchen standards.
• Maintain adequate food levels at stations to guarantee a smooth service period.
• Keep work station clean and organized, adhering to sanitation standards.
• Assist in food prep during slower periods and contribute to kitchen closing procedures.

Requirements

• Prior experience in a similar role preferred.
• Knowledge of proper food handling and sanitation procedures.
• Ability to work effectively in a fast-paced environment.
• Strong attention to detail and a passion for culinary excellence.

Benefits

• Competitive salary and benefits package.
• Opportunity to work in a dynamic and friendly team environment.
• Potential for growth and development within the company.